Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Nov 2025
Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 20 Nov 2025
5 additives on this label are on our additives-of-concern list.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Southampton Six colour; hyperactivity/attention concern in children.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Southampton Six colour; hyperactivity/attention concern in children. Banned in the US.
Synthetic dye; allergic-type reactions reported in sensitive individuals.
MEDIUM FAT FROZEN DESSERT (52.6%): Water, Sugar, Palm Oil, Milk Solids, Liquid Glucose, Cocoa Solids, Vegetable CHOCOLATE Protein (Soy), Stabilizers (E412, E417, E407, E410), Artificial (Vanilla) Flavouring Substance, Food Colours (E110, E102, E122, E133, E143). Compound Coating (25.4%): Palm Kernel Oil, Sugar, Cocoa Solids, Milk Solids, Rusk, Emulsifier (E322) and Artificial (Vanilla & Chocolate) Flavouring Substances. Inner Core (22.3%): Sugar, Palm Kernel Oil, Cocoa Solids, Emulsifier (E322), Artificial (Chocolate & Vanilla) Flavouring Substances. Contains Milk, Soy and Wheat.
Declared allergens
This product declares Dairy, Gluten, Soy.
Declared on pack via Open Food Facts · updated 20 Nov 2025
Food health
Per-ingredient concern · chemical identity, not food safety
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