Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Greenveil's read: consider avoiding. Food health high · 4 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 31 Mar 2026
Reducible to nitrite in vivo; precursor to nitrosamine formation in cured meats.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Natural colour; occasional allergic/intolerance reactions.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
eau, farine (BLÉ, SOJA), 9% fromage 48% MG/MS (LAIT pasteurisé, sel, ferment lactique (contient LAIT), présure, conservateur (E251), colorant (E160a)), huiles végétales (palme, colza, tournesol), concentré de LAIT entier, huile de colza, 2% crème (LAIT), sel, protéines végétales (SOJA), gélatine (boeuf), arôme (contient LAIT, SOJA, BLÉ), amidon (maïs, pomme de terre), épaississants (E466, E461, E415, E412), extrait de levure, dextrose, colorants (E150a, E160b(i)), oignon, poudre de LAIT, stabilisant (E407), protéine de LAIT, épices, antioxydant (E392), agent levant (E500), épices, carotte.
Declared allergens
This product declares Soy.
Declared on pack via Open Food Facts · updated 31 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
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