Declared allergens
This product declares Dairy, Egg.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Creme glacée vanille café
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
- Critical
Allergens
- Dairy
- Egg
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Crème glacée Vanille60%No flag
- Lait Ih écrémé pasteurisé5%No flag
- Sirop deÂucose de mais0.6%No flag
- Poudre de lait écrëiîé0.3%No flag
- Bèüï-e concentre0.2%No flag
- Bourbon vanilla beans0.2%No flag
- EmulsifierNo flag
- Mono- et diglycérides d'acides gras · E471No flag
- StabiliserNo flag
- Carob seed flourNo flag
- Alginate de sodium · E401No flag
- Nomme de guarNo flag
- Carraghénanes · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- Crème glacée CafeNo flag
- Poudre delajt écréméNo flag
- Corn glucose syrupNo flag
- Beurre 100% ArabicaNo flag
- EmulsifierNo flag
- Fiôîô et diglycérides d'acides grasNo flag
- StabiliserNo flag
- Carob seed flourNo flag
- Alginate de sodium · E401No flag
- Gomme de uarNo flag
- Carraghénanes · E407Low
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
- ÉcorsNo flag
- Décor en chocolatNo flag
- Grain de caféNo flag
- Aqent enrobaqeNo flag
- Gomme arabique · E414No flag
- ShelracNo flag
- Natural coloursNo flag
Show original label text
crème glacée Vanille (60%) - eau, sucre, lait Ih écrémé pasteurisé, jaune d'œuf, crème, sirop deÂucose de mais, poudre de lait écrëiîé, bèüï-e concentre, gousses de vanille Bourbon (0.6% , émulsifiant (mono et diglycérides d'acides gras , stabilisant (farine de graines de caroube, alginate de sodium, nomme de guar, carraghénanes). Crème glacée Cafe (40%) ? eau, sucre, poudre delajt écrémé, crème, sirop de glucose de maïs, beurre 100% Arabica (2%), émulsifiant (fiôîô et diglycérides d'acides gras), stabilisant (farine de graines de caroube, alginate de sodium, gomme de uar, carraghénanes). écors : décor en chocolat (cacao, sucre, beurre de cacao, grain de café, aqent enrobaqe (gomme arabique, saccharose, sirop de glucose, shelrac), chocolat (beurre de cacao, sucre, colorant naturel).
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterLow concern
- SugarLow concern
- Cocoa ButterLow concern
3 of 6 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
28 items
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