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- Melon60%—›
- Invert sugar syrup23.3%—›
- Water8.3%—›
- Corn glucose syrup4.2%—
- Sugar2.1%—›
- Lemon juice1%—›
- Stabiliser1%—
- Carob seed flour0.5%—
- E440a0.3%—
- Potato protein0.3%—
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Melon (60%) (origine : France), sirop de sucre inverti, eau, sirop de glucose de maïs, sucre, jus de citron, stabilisants (farine de graines de caroube, pectine, protéines de pomme de terre)
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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