Declared allergens
This product declares Egg, Mustard, Sesame.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Caviar d'aubergine sésame et ail rose
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Egg
- Mustard
- Sesame
Declared on pack via Open Food Facts · updated 21 Mar 2026
Ingredients
- Aubergine70%No flag
- Huile de tournesol mayonnaise14%No flag
- Free range chicken egg yolk1.7%No flag
- Alcohol vinegar0.4%No flag
- Concentrated lemon juice<0.1%No flag
- Oat fibre<0.1%No flag
- Huile d'olive-jus de citron concentré4.3%No flag
- Sesame paste1%No flag
- All roseNo flag
- Poivre blanc sucre fibre de blé acidifiantNo flag
- E330 conservateurNo flag
- E202No flag
Show original label text
Aubergine 70 % - huile de tournesol mayonnaise (huile de colza, eau, Jaune d'oeuf de poules élevées en plein air, moutarde de Dijon (eau, graines de moutarde, vinaigre, sel), vinaigre d'alcool, sucre, sel, jus de citron concentré, fibres d'avoine) - oignon - huile d'olive-jus de citron concentré - persil - pâte de sésame 1,1% - all rose 1 % - sel - poivre blanc sucre fibre de blé acidifiant: E330 conservateur : E202. Traces éventuelles de: Crustacés, poissons, céréales contenant du gluten, soja, lait, céleri et mollusques.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 3 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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