Declared allergens
This product declares Mustard, Soy, Tree nuts.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Filet de bacon fume
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Mustard
- Soy
- Tree nuts
Declared on pack via Open Food Facts · updated 24 Mar 2026
Ingredients
- Carré filet de porc92%No flag
- Lactate de sodium · E3251.5%No flag
- Acidity regulator1.5%No flag
- Smoke flavouring0.4%No flag
- Smoke flavouring0.4%No flag
- Antioxidant0.4%No flag
- Ascorbate de sodium · E3010.4%No flag
- Preservative0.4%No flag
- Nitrite de sodium · E2500.4%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Show original label text
Carré filet de porc, sel, acidifiant : lactate de sodium, dextrose, correcteur d'acidité : citrate de sodium, saccharose, arômes et arômes de fumée, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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