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L'Atelier des gourmandsSnacks · 3760250173660

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Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).

Food health
Critical
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 14 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Wheat flour43.7%No flag›
  • Dark chocolate26.5%No flag
  • Sugar10.2%No flag›
  • Cocoa paste5.2%No flag
  • Cocoa butter4.8%No flag›
  • Fat reduced cocoa powder2.7%No flag
  • Lécithine · E322i1.9%No flag
  • Natural vanilla flavouring1.7%No flag
  • Brown sugar21.5%No flag›
  • Butter13.3%No flag›
  • Egg5.2%No flag›
  • Cocoa powder1.1%No flag›
  • Diphosphates · E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • Carbonate de sodium · E500iNo flag
  • Wheat starchNo flag›
  • SaltNo flag›
  • Lécithine · E322iNo flag
  • Natural vanilla flavouringNo flag
  • MilkNo flag›
  • EggNo flag›
Show original label text

Farine de froment (France), éclats de chocolat noir (27%) (sucre, pâte de cacao, beurre de cacao, cacao maigre en poudre, émulsifiant: lécithine, arôme naturel de vanille) (France), cassonade, beurre (origine: Union européenne) (16%), œufs (5%), cacao en poudre (1,3%), poudre à lever (diphosphates, carbonate de sodium, amidon de blé), sel, émulsifiant: lécithine, arôme naturel de vanille. Allergènes: gluten, lait et oeufs. Peut contenir des traces de soja et fruits à coque.

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

  • SaltModerate concern

1 moderate · 7 not assessed

7 of 8 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

14 items

Your context

Through your lens

Everyday use

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