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Seiche persillée aux herbes de mer
L'atelier du cuisinierSeafood · 3770000648591

Seiche persillée aux herbes de mer

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Dairy
  • Fish
  • Molluscs

Declared on pack via Open Food Facts · updated 19 Mar 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Cream48.8%No flag›
  • Cuttlefish27%No flag›
  • Pouting12.3%No flag
  • Onion6.2%No flag›
  • Tomato concentrate3.1%No flag
  • Vinegar1.5%No flag›
  • Sel de Millac0.8%No flag
  • Herbes de mer0.4%No flag
  • Nori0.2%No flag›
  • Sea lettuce<0.1%No flag›
  • Agar agar · E406<0.1%No flag
  • Dulse<0.1%No flag›
  • PepperNo flag›
  • SpiceNo flag›
Show original label text

Crème, Seiche 27%, tacaud, oignon, concentré de tomate, vinaigre, sel de Millac, herbes de mer 0,4% (nori, laitue de mer, agar agar, dulse), poivre, aromates.

Alerts

Declared allergens

This product declares Dairy, Fish, Molluscs.

Declared on pack via Open Food Facts · updated 19 Mar 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

10 items

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