Declared allergens
This product declares Dairy, Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Le cake à la châtaigne
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Chestnut36%No flag
- Fresh egg32%No flag
- Fresh butter16%No flag
- Chestnut flour7%No flag
- Glucose fructose syrup0.3%No flag
- Ni conservateur0.1%No flag
Show original label text
Purée de châtaignes (36%), œufs frais, beurre frais AOP, sucre, farine de châtaignes des cévennes BIO (7%), froment (gluten), sirop de glucose-fructose, levure. Sans colorant, ni conservateur. Présence possible de traces de fruits à coques.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
2 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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