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Limande, citron, poivre de malabar
L'Atelier du PoissonnierSeafood · 3760007090585

Limande, citron, poivre de malabar

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Fish

Declared on pack via Open Food Facts · updated 18 Mar 2026

Ingredients

  • Cream33.7%No flag
  • Filets de limande28%No flag
  • White fish26%No flag
  • Filets de colin-lieu26%No flag
  • Butter7.5%No flag
  • Lemon extract2.8%No flag
  • Salt0.7%No flag
  • Poivre de Malabar torréfié0.5%No flag
  • Gelling agent0.8%No flag
  • Agar-agar · E4060.8%No flag
Show original label text

Crème (lait), filets de limande 28%, poisson blanc (filets de colin-lieu) 26%, beurre (lait), concentré de citron 2,8%, sel, poivre de Malabar torréfié 0,48%, gélifiant : agar-agar.

Alerts

Declared allergens

This product declares Dairy, Fish.

Declared on pack via Open Food Facts · updated 18 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

8 items

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