Declared allergens
This product declares Dairy, Egg, Fish, Gluten, Lupin, Molluscs, Mustard, Sesame, Shellfish.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Galette Jambon Emmental
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Egg
- Fish
- Gluten
- Lupin
- Molluscs
- Mustard
- Sesame
- Shellfish
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Galette de blé noir47%No flag
- Buckwheat flour25%No flag
- Jambon cuit supérieur 21% jambon de porc19%No flag
- Natural flavouring4.3%No flag
- Antioxidant2.1%No flag
- Erythorbate de sodium · E3162.1%No flag
- Preservative1.1%No flag
- Nitrite de sodium · E2501.1%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Emmental1.1%No flag
- Semi skimmed milkNo flag
- Single creamNo flag
- ChivesNo flag
- Cereals containing glutenNo flag
- CrustaceanNo flag
- Lupin beanNo flag
- MolluscNo flag
- MustardNo flag
- Sesame seedsNo flag
Show original label text
Galette de blé noir 47 % (farine de blé noir 25 %, eau, sel); jambon cuit supérieur 21% jambon de porc (origine : France) 19 %, sel, dextrose, arôme naturel, antioxydant: erythorbate de sodium, conservateur: nitrite de sodium); emmental 9,5 %; lait demi-écrémé; tomate; crème liquide; beurre ; farine de blé; ciboulette; sel; poivre; muscade. Traces de céleri, autres céréales contenant du gluten, crustacés, lupin, fruits à coque, mollusques, moutarde, œufs, poissons, graines de sésame et soja.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
9 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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