Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 19 Mar 2026
Stollen au beurre - Gâteau de Noël
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 19 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Glucose fructose syrup6.5%No flag
- Orange zest2%No flag
- Humectant2%No flag
- Sorbitols · E4202%No flag
- Natural flavouring2%No flag
- Emulsifier1.5%No flag
- Mono- et diglycérides d'acides gras · E4711.5%No flag
- Stéaroyl-2-lactylate de sodium · E4810.8%No flag
- Totally hydrogenated palm oil0.2%No flag
Show original label text
32% raisins secs, farine de blé, 9% beurre, sucre, dextrose, sirop de glucose-fructose, 4% beurre concentré, levure, écorces d'oranges, humectant : sorbitols; écorces de citrons, amidon de blé, arôme naturel, émulsifiants: mono - et diglycérides d'acides gras, stéaroyl-2-lactylate de sodium; œufs, sel, huile de palme totalement hydrogénée.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
8 of 11 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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