Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 23 May 2026
Marguerites basilic pignons
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 23 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Ricotta29%No flag
- Soft wheat flour16%No flag
- Poules élevées au sol12%No flag
- Breadcrumbs7%No flag
- Preservative0.9%No flag
- Lysozyme from eggs0.9%No flag
- Basilic Genovese2%No flag
- Pine nuts1%No flag
- Grana Padano0.2%No flag
- Preservative<0.1%No flag
- Lysozyme from eggs<0.1%No flag
- Épinards déshydratés0.1%No flag
- Preservative<0.1%No flag
- Acide sorbique · E200<0.1%No flag
Show original label text
Ricotta 29% (_lactosérum_, _lait_, sel), semoule de _blé_ dur 22%, farine de _blé_ tendre 16%, _œufs_ (poules élevées au sol) 12%, chapelure (farine de _blé_, levure, sel), eau, fromage râpé (_lait_, sel, présure, conservateur : lysozyme d'_oeuf_), basilic Genovese AOP 2%, pignons 1%, huile de tournesol, sel, Grana Padano AOP (_lait_, sel, présure, conservateur lysozyme d'_oeuf_), épinards déshydratés, conservateur acide sorbique, farine de riz.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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