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Foie gras de canard entier du Sud-Ouest à la truffe noire 3%
L'Origine du Goût, LeclercFish And Meat And Eggs · 3664335004514

Foie gras de canard entier du Sud-Ouest à la truffe noire 3%

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 26 Mar 2026

Ingredients

  • Foie gras de canard du Sud-Ouest72.8%No flag
  • Black truffle13.6%No flag
  • Tuber melanosporum13.6%No flag
  • Salt0.7%No flag
  • Pepper0.7%No flag
  • Sugar0.4%No flag
  • Nutmeg11.8%No flag
Show original label text

Foie gras de canard du Sud-Ouest, truffe noire du Périgord (tuber melanosporum) (origine Italie) 3 %, sel, poivre, sucre, muscade.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 5 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

6 items

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