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moutarde au poivre vert de Madagascar
l'origine du goûtCondiments · 3664335000769

moutarde au poivre vert de Madagascar

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Mustard
  • Sulphites

Declared on pack via Open Food Facts · updated 18 Mar 2026

Ingredients

  • Dijon mustard88%No flag
  • Mustard seed55%No flag
  • Alcohol vinegar16.5%No flag
  • Water8.3%No flag
  • Salt8.3%No flag
  • Green pepper12%No flag
Show original label text

Moutarde de Dijon 88 % (graines de moutarde (dont sulfites), vinaigre d'alcool, eau, sel), poivre vert de Madagascar 12 %.

Alerts

Declared allergens

This product declares Mustard, Sulphites.

Declared on pack via Open Food Facts · updated 18 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

2 items

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