Image cache
Greenveil proxy cache
Asset write on fetch
L'oro del campo
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Extra virgin olive oil5.3%No flag
- Passato di pomodoro2.6%No flag
- Acidity regulator0.7%No flag
- Acido citrico · E3300.7%No flag
- Può contenere tracce di0.3%No flag
- CEREALI contenenti GLUTINE PESCE LATTE e PRODOTTI DERIVATI SEDANO ANDRIDE SOLFOROSA >0.3%No flag
Show original label text
Acqua, piselli 30%, fave 19%, olio > extravergine di oliva, passato di pomodoro (pomodori; sale; correttore di acidità: acido citrico), patate, cipolla e sale Può contenere tracce di: CEREALI contenenti GLUTINE PESCE LATTE e PRODOTTI DERIVATI SEDANO ANDRIDE SOLFOROSA >
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
9 items
Your context
Recent scans
See allProducts you open appear here on this device.