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  3. 12 Grain Bread
12 Grain Bread
L'Oven Fresh·Plant Based Foods And Beverages · 4099100042955

12 Grain Bread

Greenveil's read: acceptable.

Food health
Moderate
Chemical concern
Not assessed
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  • Whole wheat flour55.5%—
  • Water22.3%—›
  • Sugar1.5%—›
  • Wheat gluten1.5%—›
  • Flax seeds1.5%—›
  • RYE Facts MEAL1.5%—
  • CONTAINS 2% and LESS OF EACH OF THE FOLLOWING1.5%—
  • Rolled oatmeal1.5%—
  • Yeast1.5%—›
  • Concentrated grape juice1.5%—
  • Soya oil1.5%—›
  • Brown sugar1.5%—›
  • Salt0.2%—›
  • Barley flakes0.2%—
  • TRITICALE tainer FLOUR0.2%—
  • Sunflower seeds0.2%—›
  • Wheat flour0.2%—›
  • Flour treatment agent0.2%—
  • Flour treatment agent<0.1%—
  • 1.5oz<0.1%—
  • ONE and MORE OF THE FOLLOWING0.2%—
  • E4810.2%—
  • Calcium stearoyl lactylate0.2%—›
  • Monoglycerides0.2%—›
  • E4710.2%—
  • Distilled monoglycerides0.2%—
  • E9300.2%—
  • E9160.2%—
  • E472e0.2%—
  • ETHOXYLATED mono- and DIGLYCERIDES0.2%—
  • Enzyme0.2%—›
  • E3000.2%—
  • Millet0.2%—›
  • Khorasan wheat flour0.2%—
  • Whole milled yellow corn0.2%—
  • Wholemeal rye flour0.2%—
  • Brown rice flour0.2%—
  • Buckwheat flour0.2%—
  • Amaranth flour0.2%—
  • Wholemeal spelt flour0.2%—
  • Wheat0.2%—›
  • E5160.2%—
  • Canola oil0.2%—›
  • SOY Daily Value* LECITHIN0.2%—
  • Topped with hulled millet0.2%—
  • Flax seed0.2%—›
  • Sunflower seeds0.2%—›
  • Oat flakes2.9%—
Show original label text

WHOLE WHEAT FLOUR, WATER, SUGAR, WHEAT GLUTEN, FLAX SEEDS, RYE Facts MEAL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: ROLLED OATMEAL, YEAST, RAISIN JUICE CONCENTRATE, SOYBEAN OIL, BROWN SUGAR, SALT, BARLEY FLAKES, TRITICALE tainer FLOUR, SUNFLOWER SEEDS, CULTURED WHEAT FLOUR, DOUGH CONDITIONERS (CONTAINS 43g/1.5oz) ONE OR MORE OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL LACTYLATE, MONOGLYCERIDES, MONO-AND DIGLYCERIDES, DISTILLED MONOGLYCERIDES, CALCIUM PEROXIDE, CALCIUM IODATE, DATEM, ETHOXYLATED MONO - AND DIGLYCERIDES, ENZYMES, ASCORBIC ACID), HULLED MILLET, KHORASAN WHEAT FLOUR, WHOLE MILLED YELLOW CORN, WHOLE RYE FLOUR, BROWN RICE FLOUR, BUCKWHEAT FLOUR, TOASTED AMARANTH FLOUR, WHOLE SPELT FLOUR (WHEAT), CALCIUM SULFATE, CANOLA OIL, SOY Daily Value* LECITHIN. TOPPED WITH HULLED MILLET, FLAX SEED, SUNFLOWER SEEDS AND ROLLED OATS. 3% CONTAINS: WHEAT, SOY. 100 at 1g Fat 0g 0% MAY CONTAIN SESAME.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03GLUTENCompoundNot assessed
  4. 04FLAX SEEDCompoundNot assessed
  5. 05YEASTCompoundNot assessed
  6. 06SOYBEAN OILCompoundNot assessed
  7. 07LIGHT BROWN SUGARCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09SUNFLOWER OILCompoundNot assessed
  10. 10SUNFLOWER SEEDCompoundNot assessed
  11. 11WHEATCompoundNot assessed
  12. 12CALCIUM STEAROYL LACTYLATECompoundNot assessed
  13. 13MonoglyceridesCompoundNot assessed
  14. 14Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  15. 15Hydratase, phosphoenolpyruvateCompoundNot assessed
  16. 16MILLETCompoundNot assessed
  17. 17CANOLA OILCompoundNot assessed

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