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Greenveil proxy cache
Asset write on fetch
- Fortified wheat flour58.4%—
- Barley malt flour30.6%—›
- E37513.9%—
- Reduced iron6.9%—›
- Thiamin mononitrate3.5%—›
- Thiamin3.5%—›
- E1011.7%—
- Folic acid1.7%—›
- Water20.8%—›
- Sugar4.5%—›
- Yeast4.5%—›
- Salt0.6%—›
- Wheat gluten0.6%—›
- Vegetable monogly0.6%—
- Cerides0.6%—
- E2820.6%⚠ Low
- To retard spoilage0.6%—
- E4120.6%—
- E4150.6%—
- E4660.6%⚠ Low
- Yellow corn mean0.6%—
- E3000.6%—
- Enzyme0.6%—›
- Sesame4.8%—
Show original label text
unbromated unbleached enriched wheat flour (malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, sugar, yeast, salt, wheat gluten, vegetable monogly - cerides, calcium propionate (to retard spoilage), guar gum, xanthan gum, cellulose gum, yellow corn mean, ascorbic acid, enzymes, sesame, contains: wheat, sesame,
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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