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Plant Based Protein Bread
L’Oven Fresh4061464181298

Plant Based Protein Bread

Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Calcium propionate).

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten

Declared on pack via Open Food Facts · updated 11 Nov 2023

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Calcium propionateMinor concernPropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Water52.4%No flag›
  • Wheat protein isolate23.8%No flag
  • Whole wheat flour11.9%No flag
  • Soy protein6%No flag›
  • Sunflower seeds3%No flag›
  • Brown flax seeds1.5%No flag
  • Wheat gluten0.7%No flag›
  • Whole grain quinoa0.4%No flag
  • Soya0.2%No flag›
  • Contains 2% and less of the following<0.1%No flag
  • Soya flour<0.1%No flag›
  • Apple fiber<0.1%No flag
  • Chickpea flour<0.1%No flag
  • Wheat bran<0.1%No flag›
  • Soya oilNo flag›
  • Concentrated grape juiceNo flag
  • YeastNo flag›
  • SaltNo flag›
  • Calcium propionate · E282Low

    Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

  • PreservativeNo flag
  • Sorbic acid · E200No flag
  • PreservativeNo flag
  • VinegarNo flag›
  • Cultured wheyNo flag
Show original label text

water, wheat protein isolate, whole wheat flour, soy protein concentrate, sunflower seeds, brown flax seeds, wheat gluten, whole grain quinoa, roasted soy grits, contains 2% or less of the following: defatted soy flour, apple fiber powder, chickpea flour, wheat bran, soybean oil, raisin juice concentrate, yeast, salt, calcium propionate (preservative), sorbic acid (preservative), vinegar, cultured whey (milk)

Alerts

Declared allergens

This product declares Dairy, Gluten.

Declared on pack via Open Food Facts · updated 11 Nov 2023

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 8 not assessed

8 of 10 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

21 items

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