Declared allergens
This product declares Celery, Dairy, Egg, Sulphites.
Declared on pack via Open Food Facts · updated 1 Apr 2026
Glazed Liver Pate
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Egg
- Sulphites
Declared on pack via Open Food Facts · updated 1 Apr 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Pâté52.4%No flag
- Pork rind11.9%No flag
- Liquid egg white3%No flag
- Sodium erythorbate · E316No flag
- Sodium nitrite · E250No flag
- Pork gelatinNo flag
- White vinegarNo flag
- Caramel colour · E150aNo flag
Show original label text
pâté: pork fat, pork liver, pork rind, water, liquid egg white, modified milk ingredients, onions, salt, pork, sugar, spices, carrots, celery, sodium erythorbate, sodium nitrite. glaze: water, pork gelatin, salt, sugar, white vinegar, caramel colour (sulphites). contains: egg, milk.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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