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Préparation pour sandwich Thon germon, poivrons, maïs, haricots rouges
Greenveil's read: acceptable.
- Moderate
- Albacore40.2%—›
- Water18.9%—›
- Red bell pepper10%—›
- Extra virgin olive oil8.5%—
- Corn7%—›
- Onion5.5%—›
- Red bean4%—›
- Egg yolk2%—›
- Tapioca2%—
- Tuna1%—›
- Fish0.5%—›
- Produits à base de poissons0.5%—
- Spice0.5%—›
- Herb0.2%—
- Yeast extract0.1%—›
- Sugar<0.1%—›
- Salt<0.1%—›
Show original label text
Thon blanc Germon (40,2 %), eau, poivrons rouges (10 %), huile d'olive vierge extra, maïs (7 %), oignons, haricots rouges (4 %), jaune d'œuf, fécule de manioc, extrait de thon (poisson et produits à base de poissons), épices, plantes aromatiques, extrait de levure, sucre, sel.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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