Declared allergens
This product declares Egg, Fish, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 20 May 2026
Rillettes de Lieu aux Baies de Sichuan
Greenveil's read: acceptable. Food health moderate · 1 additive of concern (Sodium hydrogen sulphite).
- Moderate
Allergens
- Egg
- Fish
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 20 May 2026
Ingredients
- Place fillets54%No flag
- Extra virgin olive oil10.8%No flag
- Mustard1.4%No flag
- Alcohol vinegar0.2%No flag
- Anti-oxygen<0.1%No flag
- Sodium bisulphites · E222<0.1%Moderate
Sulphite; asthma/allergic-type reactions.
- Citric acid · E330<0.1%No flag
- Tapioca0.7%No flag
- Browned smoked onions0.2%No flag
- Herbs<0.1%No flag
- Sichuan berriesNo flag
Show original label text
place fillets (54%), water, extra virgin olive oil, onions, egg yolk, mustard (water, mustard seeds, alcohol vinegar, salt, anti-oxygen: sodium bisulphites, acidifier: citric acid), cassava starch, lemon juice and zest, browned smoked onions, spice, yeast extract, herbs, sichuan berries (0,09%),
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium hydrogen sulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 6 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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