Declared allergens
This product declares Fish, Peanut.
Declared on pack via Open Food Facts · updated 20 Mar 2026
Sardines à l'huile sauce Pitomaïl
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Fish
- Peanut
Declared on pack via Open Food Facts · updated 20 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Extra virgin olive oil8.3%No flag
- Tomato concentrate7.8%No flag
- Alcohol vinegar0.2%No flag
- Piment doux<0.1%No flag
- Farine de guar · E412<0.1%No flag
- Flavouring<0.1%No flag
Show original label text
_Sardines_ (70%), huile d'_arachide_ (10,6%), huile d'olive vierge extra, concentré de tomate (7,8%), eau, sel, ail haché (0,9%), vinaigre d'alcool, piment doux (0,08%), farine de guar, arôme
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 5 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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