Declared allergens
This product declares Dairy, Egg, Gluten, Tree nuts.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Assortiment gâteaux
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Diphosphates).
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Tree nuts
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Préparation de poudres à lever0.6%No flag
- Raising agent0.3%No flag
- Diphosphates de sodium · E450i0.3%No flag
- Carbonates de sodium · E5000.1%No flag
- Sablés marbrés cacao0.3%No flag
- Sablés au beurre0.1%No flag
- Vanilla flavouringNo flag
- Préparation de poudres à leverNo flag
- Raising agentNo flag
- Diphosphates de sodium · E450iNo flag
- Carbonates de sodium · E500No flag
- Petits gâteaux à l'anisNo flag
- Spritz fourrés framboiseNo flag
- Préparation à la framboiseNo flag
- Gelling agentNo flag
- Pectine · E440aNo flag
- Acidity regulatorNo flag
- E330No flag
- E331No flag
- FlavouringNo flag
- PreservativeNo flag
- E202No flag
- Vanilla flavouringNo flag
- Préparation de poudres à leverNo flag
- Raising agentNo flag
- Diphosphates de sodium · E450iNo flag
- Carbonates de sodium · E500No flag
- Diphosphates (E450)Low
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Show original label text
Farine de blé, 17.4 % beurre (lait), sucre, 14% amandes, œufs, préparation de poudres à lever (poudres à lever: diphosphates et carbonates de sodium; amidon de maïs). Sablés marbrés cacao : Sablés au beurre et au cacao - Farine de blé, sucre, 22,5 % beurre (lait), œufs, 1,7 % cacao en poudre, arôme vanille, préparation de poudres à lever (poudres à lever : diphosphates et carbonates de sodium ; amidon de maïs). Petits gâteaux à l'anis : sucre, farine de froment (gluten), œufs, 1.8% graines d'anis vert. Spritz fourrés framboise : farine de blé, 26 % préparation à la framboise (sucre, 9,1 % framboises, pommes, gélifiant : pectine; correcteurs d'acidité : E330, E331; arôme, conservateur : E202), beurre (lait), sucre, amandes, eau, arôme vanille, préparation de poudres à lever (poudres à lever : diphosphates et carbonates de sodium; amidon de maïs), sel.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
6 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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