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- Wheat flour44%—›
- Whole egg25%—
- Unrefined cane sugar9.6%—
- Fresh cream6.2%—
- Butter3.1%—›
- Sunflower oil3.1%—›
- Sourdough3.1%—
- Water1.6%—›
- Wheat flour0.8%—›
- Rye sourdough0.4%—
- Yeast0.4%—›
- Wheat gluten2.9%—›
- Salt0.5%—›
- Yeast0.5%—›
- Natural vanilla flavouring0.5%—
- Alcohol0.5%—›
- Rum0.5%—›
- Natural orange blossom flavouring0.5%—
- Deactivated yeast0.3%—
- Français0.3%—
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Farine de BLÉ*/** 50%, ŒUFS entiers*/** 13%, sucre de canne roux*, CRÈME fraîche* 6.2%, BEURRE*/** 4.1%, huile de tournesol*, levain* (eau, farines de BLE*/** 1.8% et de SEIGLE*, levures), GLUTEN DE BLÉ*, sel, levure, arôme naturel de vanille* (contient alcool*), extrait de rhum, arôme naturel de fleurs d'oranger*, levure désactivée. Traces éventuelles de moutarde et soja. *Ingrédients issus de l'Agriculture Biologique. **Ingrédients issus du commerce équitable français.
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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