Declared allergens
This product declares Gluten.
Declared on pack via Open Food Facts · updated 3 Mar 2026
Pain de mie Bio sans croûte à la farine complète sans sucres ajoutés 330g
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Gluten
Declared on pack via Open Food Facts · updated 3 Mar 2026
Ingredients
- Whole wheat flour11.5%No flag
- Arôme naturel d'AVOINE0.2%No flag
- Deactivated yeast<0.1%No flag
- Flour treatment agent<0.1%No flag
- Acide ascorbique · E300<0.1%No flag
- Français<0.1%No flag
Show original label text
Farine de BLÉ */** 50%, eau, farine complète de BLÉ */** 13,5% , huile de tournesol*, vinaigre de cidre*, son de BLÉ*, levure, GLUTEN DE BLÉ*, arôme naturel d'AVOINE*(contient alcool*), sel, levure désactivée, agent de traitement de la farine : acide ascorbique. Traces éventuelles d'œufs, soja et lait. *Ingrédients issus de l'Agriculture Biologique. **Ingrédients issus du commerce équitable français.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 8 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
13 items
Your context
Recent scans
See allProducts you open appear here on this device.