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Sliced Brioche
La Boulangere·Snacks · 3760049791440

Sliced Brioche

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Farine de blé50%—
  • Sucre25%—
  • Ceufs entiers13%—
  • Huile de colza6%—
  • Eau3%—
  • Sel1.5%—›
  • Levure0.8%—
  • Gluten de blé0.4%—
  • Arôme naturel0.2%—
  • Conservateur<0.1%—
  • Acide sorbique<0.1%—
  • Levure désactivée<0.1%—
  • Antioxydant<0.1%—
  • Acide ascorbique<0.1%—›
  • Issus de poules élevées au sol—
  • Traces de lait—
  • Gb sliced brioche ingredients—
  • Wheat flour<0.1%—›
  • Sugar—›
  • Whole eggs—
  • Rapeseed oil—›
  • Water—›
  • Salt—›
  • Yeast—›
  • Wheat gluten—›
  • Natural flavouring—
  • Preservative—
  • E200—
  • Deactivated yeast—
  • Antioxidant—
  • E300—
  • Barn eggs—
  • For Australia—
  • Imported by Our United Foods Co—
  • 29-31 Glenbarry Road Campbellfield Vic—
  • [email protected] NL BRIOCHE GESNEDEN INGREDIENTEN—
  • Tarwemeel—
  • Suiker—
  • Hele eieren—
  • Koolzaadolie—
  • Water—›
  • Zout—
  • Gist—
  • Tarwegluten—
  • Natuurlijk aroma—
  • Conserveermiddel—
  • Sorbinezuur—
  • Gedeactiveerde gist—
  • Antioxidant—
  • Ascorbinezuur—
  • Scharreleieren—
  • Bevat sporen van melk—
  • Ar شرائح البريوش pt brioche fatiado ingredientes—
  • Farinha de trigo—
  • Açúcar—
  • Ovos inteiros—
  • Óleo de colza—
  • Água—
  • Sal tree—
  • Levedura—
  • Glúten de trigo—
  • Aroma natural—
  • Conservante—
  • Ácido sórbico—
  • Levedura desativada—
  • Antioxidante—
  • Ácido ascórbico—›
  • Ovos de galinhas criadas no solo—
  • Vestígios de leite—
  • SV SKIVAD BRIOCHE a temperature an dry lands een brang حرارة الغرفة Forva rundle embala quan B phản The—
  • 13 ingredienser—
  • Vetemjal—
  • Socker—
  • Hela agg المكونات دقيق القمح—
  • سكر—
  • بيض كامل—
  • A conso L'emballa before Tenni 調 Partin NO العبوة—
  • Bäst se s Batch bån ägg* * jäll rall göra منگه طبيعى مادة حافظة حمض السوربيك خميرة rapsolja—
  • Vatten—
  • Salt—›
  • Jäst—
  • Vetegluten—
  • Naturlig ljäst—
  • Antioxidationsmedel—
  • Askorbinsyra—
  • Rom—
  • Konserveringsmedel—
  • Sorbinsyra—
  • Inaktiverad غير نشطة مضاد التأكسد حمض الاسكوربيك—
  • Agg fran frigaende hons inomhus يحتوي على القصير والالي الحليب التي يمكن أن تسبب على يحتوي قد .Sparav mjölk الحساسية—
  • لمصنع—
  • شركة لا بوولانجري—
  • سي إس 40201—
  • 85140 إيسارتس في بوكاج—
  • فرنسا—
  • No oppskåret brioche ingredienser—
  • Hvetemel—
  • Sukker—
  • Egg—›
  • Rapsolje—
  • Vann—
  • Salt—›
  • Gjaer—
  • Hvetegluten—
  • Naturlig smakstilsetning—
  • Konserveringsmiddel—
  • Sorbinsyre—
  • Deaktivert gjaer—
  • Antioksidant—
  • Askorbinsyre—
  • Egg fra frittgående høner—
  • Inneholder spor av melk—
  • Viet bánh brioche cắt lát thành phần—
  • Bột mì—
  • Đường—
  • Trứng gà—
  • Dầu hạt cải—
  • Nước—
  • Muối—
  • Men—›
  • Gluten lúa mì—
  • Hương liệu tự nhiên—
  • Chất bảo quản—
  • Acid sorbic—
  • Men bất hoạt—
  • Chất chống oxy hóa—
  • Acid ascorbic—
  • Trứng từ trang trại—
  • Thông tin cảnh báo—
  • Có thể chứa sữa—
  • Sản xuất tại—
  • LA BOULANGÈRE and CD Dia chỉ—
  • CS40201-85140 Essarts en Bocage—
  • Pháp Xuất xứ—
  • Pháp—
Show original label text

Farine de blé, sucre, ceufs entiers* 13%, huile de colza, eau, sel, levure, gluten de blé, arôme naturel, conservateur: acide sorbique, levure désactivée, antioxydant: acide ascorbique. *Issus de poules élevées au sol. Traces de lait. GB SLICED BRIOCHE INGREDIENTS: Wheat flour, sugar, whole eggs* 13%, rapeseed oil, water, salt, yeast, wheat gluten, natural flavouring, preservative: sorbic acid, deactivated yeast, antioxidant: ascorbic acid. *Barn eggs. Contains: wheat & eggs May contain traces of milk. For Australia - imported by Our United Foods Co. 29-31 Glenbarry Road Campbellfield Vic. [email protected] NL BRIOCHE GESNEDEN INGREDIENTEN: Tarwemeel, suiker, hele eieren* 13%, koolzaadolie, water, zout, gist, tarwegluten, natuurlijk aroma, conserveermiddel: sorbinezuur, gedeactiveerde gist, antioxidant: ascorbinezuur. *Scharreleieren. Bevat sporen van melk. AR شرائح البريوش PT BRIOCHE FATIADO INGREDIENTES: Farinha de trigo, açúcar, ovos inteiros* 13%, óleo de colza, água, sal, levedura, glúten de trigo, aroma natural, conservante: ácido sórbico, levedura desativada, antioxidante: ácido ascórbico. *Ovos de galinhas criadas no solo. Vestígios de leite. SV SKIVAD BRIOCHE a temperature an dry lands een brang حرارة الغرفة Forva rundle embala quan B phản The, 13 INGREDIENSER: Vetemjal, socker, hela agg المكونات دقيق القمح، سكر ، بيض كامل 13%، A conso L'emballa before Tenni 調 Partin NO العبوة. Bäst se s Batch bån ägg* * jäll rall göra منگه طبيعى مادة حافظة حمض السوربيك خميرة rapsolja, vatten, salt, jäst, vetegluten, naturlig ljäst, antioxidationsmedel: askorbinsyra. rom, konserveringsmedel: sorbinsyra, inaktiverad غير نشطة مضاد التأكسد حمض الاسكوربيك. .Agg fran frigaende hons inomhus يحتوي على القصير والالي الحليب التي يمكن أن تسبب على يحتوي قد .Sparav mjölk الحساسية. لمصنع : شركة لا بوولانجري - سي إس 40201 - 85140 إيسارتس في بوكاج - فرنسا. NO OPPSKÅRET BRIOCHE INGREDIENSER: Hvetemel, sukker, egg* 13 %, rapsolje, vann, salt, gjær, hvetegluten, naturlig smakstilsetning, konserveringsmiddel. sorbinsyre, deaktivert gjær, antioksidant: askorbinsyre. *Egg fra frittgående høner. Inneholder spor av melk. _ VIET BÁNH BRIOCHE CẮT LÁT THÀNH PHẦN: Bột mì, đường, trứng gà* 13%, dầu hạt cải, nước, muối, men, gluten lúa mì, hương liệu tự nhiên, chất bảo quản: acid sorbic, men bất hoạt, chất chống oxy hóa: acid ascorbic. *Trứng từ trang trại. Thông tin cảnh báo: Có thể chứa sữa. Sản xuất tại: LA BOULANGÈRE & CD Dia chỉ: CS40201-85140 Essarts en Bocage, Pháp Xuất xứ: Pháp

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 012-Aminopropane-1,3-diolCompoundNot assessed
  2. 02WHEATCompoundNot assessed
  3. 03SUGARCompoundNot assessed
  4. 04BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  5. 05CANOLA OILCompoundNot assessed
  6. 06AQUAHydrationNot assessed
  7. 07SALTCompoundNot assessed
  8. 08YEASTCompoundNot assessed
  9. 09GLUTENCompoundNot assessed
  10. 10EGGCompoundNot assessed
  11. 11NEMACompoundNot assessed

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