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  3. Rillettes de St Jacques aux petits légumes
Rillettes de St Jacques aux petits légumes
La Cancalaise·Seafood · 3760023263932

Rillettes de St Jacques aux petits légumes

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Scallop50%—›
  • Fresh cream25%—
  • Vegetable15.6%—
  • Carrot10.4%—›
  • Leek2.6%—›
  • Onion2.6%—›
  • Butter4.7%—›
  • Lactose and milk proteins2.4%—
  • Wheat flour1.2%—›
  • Salt from guerande0.5%—
  • Modified corn starch0.4%—›
  • Garlic0.2%—›
  • Colza oil<0.1%—›
  • Skimmed milk<0.1%—
  • Pepper<0.1%—›
  • Salt<0.1%—›
  • Fleur de sel from guerande—
  • Spice—›
Show original label text

Noix de St Jacques 50%, _crème_ fraîche, légumes 15.6% (carottes, poireaux, oignons), _beurre_, _lactose_ et protéines de _lait_, farine de _blé_, sel de Guérande, amidon modifié de mais, ail, huile de colza, _lait_ écrémé, poivre, sel, fleur de sel de Guérande, épices

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SCALLOP, UNSPECIFIEDCompoundNot assessed
  2. 02BUTTERCompoundNot assessed
  3. 03WHEATCompoundNot assessed
  4. 04HETASTARCHCompoundNot assessed
  5. 05GARLICCompoundNot assessed
  6. 06BRASSICA NAPUS OILCompoundNot assessed
  7. 07BLACK PEPPERCompoundNot assessed
  8. 08SALTCompoundNot assessed
  9. 09SPICECompoundNot assessed

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