Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Napolitanas cacao
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
- Critical
Allergens
- Dairy
- Egg
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 21 Mar 2026
Why it's rated this way
3 additives on this label are on our additives-of-concern list.
Titanium dioxideHigh concernPossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Cochineal / carmineModerate concernInsect-derived red colour; documented allergic and anaphylactic reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Insect-derived red colour; documented allergic and anaphylactic reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Cocoa spread30%No flag
- Certified sustainable palm fat7.5%No flag
- HumectantNo flag
- Glycerin · E422No flag
- ColoursNo flag
- Ammonium sulphite caramelNo flag
- Titanium dioxide · E171High
Possible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Carmines · E120Moderate
Insect-derived red colour; documented allergic and anaphylactic reactions.
- StabiliserNo flag
- Cellulose · E460No flag
- Sodium carboxymethylcellulose · E466Low
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
- FlavouringsNo flag
- PreservativeNo flag
- Potassium sorbate · E202No flag
- Lactic acid · E270No flag
- EmulsifierNo flag
- Palm fat10%No flag
- Special coating with vegetable fat6%No flag
- Vegetable fats1.5%No flag
- Palm0.8%No flag
- In variable proportion0.8%No flag
- EmulsifierNo flag
- FlavouringNo flag
- Glucose and fructose syrup1%No flag
- In variable proportionNo flag
- Oat fibreNo flag
- EmulsifierNo flag
- Monoglycerides and diglycerides of fatty acidsNo flag
- ThickenerNo flag
- Guar gum · E412No flag
- FlavouringNo flag
- Flour treatment agentNo flag
- Ascorbic acid · E300No flag
- PreservativeNo flag
- Potassium sorbate · E202No flag
- ColourNo flag
- Carotenes · E160aNo flag
- % expressed for the compound ingredientNo flag
Show original label text
wheat flour, 30% cocoa cream (sugar, certified sustainable palm fat, water, 9%* defatted cocoa powder, modified starch (maize), maltodextrin powder, humectant: glycerin, colours: ammonium sulphite caramel, titanium dioxide, carmines, stabilizers: cellulose, sodium carboxymethylcellulose, salt, flavourings, preservative: potassium sorbate, acidifier: lactic acid, emulsifier: soy lecithin), palm fat, 6% special coating with vegetable fat (sugar, vegetable fats (palm kernel, palm) in variable proportion, 16%* defatted cocoa powder, emulsifier: soy lecithin, flavouring), sugar, glucose and fructose syrup, 2% egg, vegetable oils (sunflower, soybean) in variable proportion, yeast, lard, oat fibre, emulsifier: monoglycerides and diglycerides of fatty acids, salt, milk proteins, wheat gluten, thickener: guar gum, aroma, flour treatment agent: ascorbic acid, preservative: potassium sorbate, colour: carotenes, *% expressed for the compound ingredient,
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Titanium dioxidePossible genotoxicity (DNA/chromosomal damage) could not be ruled out; no longer considered safe as a food additive.
- Cochineal / carmineInsect-derived red colour; documented allergic and anaphylactic reactions.
- Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Per-ingredient concern · chemical identity, not food safety
7 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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