Declared allergens
This product declares Dairy, Fish, Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Coquilles St-Jacques cuisinées à la bretonne
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Fish
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Noix de St-Jacuqes30%No flag
- Fresh cream20.1%No flag
- Champignonde Parissaumuré8%No flag
- Eau sel2%No flag
- Breadcrumbs2.2%No flag
- Argent de traitement de la farie<0.1%No flag
- Acide ascorbique · E300<0.1%No flag
- Brandy1.1%No flag
- Natural flavouring1%No flag
- Garlic puree0.4%No flag
Show original label text
Noix de St-Jacuqes* 30%, crème frâiche 20,1%, eau, champignonde Parissaumuré 8% (champignon, eau sel), vin blanc 4,8%(contient sulfites), oignon, poudre de lait entier, chapelure 2,2%(farine de blé, sucré, huile de tournesol, levure, sel, argent de traitement de la farie : acide ascorbique), beurre 2%, farine de blé, Brandy, amidon transformé de maîs, arômes naturels (contient poisson), sel, purée d'ail, persil, sucre.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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