Declared allergens
This product declares Celery, Gluten, Mustard, Sesame.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Poélée céréales et quinoa cuisinés aux petits légumes
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Celery
- Gluten
- Mustard
- Sesame
Declared on pack via Open Food Facts · updated 25 Mar 2026
Ingredients
- Couscous41.7%No flag
- Quinoa13.9%No flag
- Quinoa3.5%No flag
- Grilled courgette8.3%No flag
- Barley flakes1.5%No flag
- Extra virgin olive oil1.1%No flag
- Garlic puree0.5%No flag
- Préparation à base de piments<0.1%No flag
- Tomato puree<0.1%No flag
- Bell pepperNo flag
- Alcohol vinegarNo flag
- Mustard<0.1%No flag
- Sésame0.3%No flag
Show original label text
Semoule de couscous réhydratée cuisinée 41,7% (semoule de blé dur 22,5% (contient gluten), eau, sel, huile de tournesol, paprika, curcuma), quinoa cuit 13,9% (eau, quinoa), eau, courgette grillée 8,3%, carotte 8,3%, tomate 6,9%, oignon, flocon d'orge 1,5% (contient gluten), basilic, huile d'olive vierge extra 1,1% , persil 1%, purée d'ail, huile de tournesol, sel, thym, préparation à base de piments 0,04% (piment, purée de tomate, eau, sel, poivrons, vinaigre d'alcool), curcuma, laurier. Présence éventuelle d'œuf, céleri, moutarde et sésame.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
12 of 14 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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