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Tartare d'algues au citron confit
La Compagnie Bretonne du PoissonPlant Based Foods And Beverages · 3760020066420

Tartare d'algues au citron confit

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 13 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Algae42%No flag›
  • Wakamé31.5%No flag›
  • Kombu Laitue de mer10.5%No flag
  • Onion25.1%No flag›
  • Oil16.7%No flag›
  • Colza oil9.3%No flag›
  • Olive oil7.4%No flag›
  • Vierge extra9.9%No flag
  • Pickled gherkin5%No flag
  • Preserved lemon1.3%No flag
  • White wine vinegarNo flag
  • GingerNo flag›
Show original label text

Algues 42% (Wakamé, Kombu Laitue de mer), oignons, huile de colza et d'olive vierge extra, cornichons, citron confit 3,7%, vinaigre de vin blanc, gingembre,

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

1 low · 3 not assessed

3 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

8 items

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