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Galettes de blé noir
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 21 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Produit élaboré par La CRÊPE de BROCÉLIANDE à Boisgervilly50%No flag
- 3550%No flag
- 100 salariés25%No flag
- À artir d'ingrédients rigoureusement sélectionnés12.5%No flag
- Igrédients6.3%No flag
- Buckwheat flour6.3%No flag
- A conserver entre OOC et +40C oids NetNo flag
Show original label text
Produit élaboré par La CRÊPE de BROCÉLIANDE à Boisgervilly (35), 100 salariés, à artir d'ingrédients rigoureusement sélectionnés. IGRÉDIENTS : Eau, Farine de blé noir (47%), sel. Traces éventuelles de gluten, Œufs et lait. A conserver entre OOC et +40C oids Net:130g
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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