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Galettes fromage de chèvre et tomates à la provençale
La Crêpe de BroceliandeMeals · 3326120042308

Galettes fromage de chèvre et tomates à la provençale

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 24 Mar 2026

Ingredients

  • Galette50%No flag
  • Water50%No flag
  • Buckwheat flour47%No flag
  • Salt1.5%No flag
  • Filling1.5%No flag
  • Tomato puree1.5%No flag
  • Crushed peeled tomatoNo flag
  • Tomato juiceNo flag
  • Goat cheeseNo flag
  • WaterNo flag
  • OnionNo flag
  • Modified tapioca starchNo flag
  • SugarNo flag
  • Vegetable oilNo flag
  • Colza oilNo flag
  • Sunflower oilNo flag
  • SaltNo flag
  • GarlicNo flag
  • Natural flavouringNo flag
  • OreganoNo flag
  • BasilNo flag
  • RosemaryNo flag
  • ThymeNo flag
Show original label text

Galette (50 %) : Eau, farine de blé noir (47 %), sel. Garniture (50 %) : purée de tomate, tomate pelée concassée et jus de tomate (33,4 %), fromage de chèvre (_lait_) (26,6 %), eau, oignon, amidon modifié de manioc, sucre, huile végétale (colza et/ou tournesol), sel, ail, arôme naturel, origan, basilic, romarin, thym.

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 24 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 19 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

19 items

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