Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
2 Galettes de Blé Noir Jambon Supérieur et Emmental biologiques
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 21 Mar 2026
Ingredients
- Galette de blé noir53.6%No flag
- Buckwheat flour23.2%No flag
- Sel de GuérandelNo flag
- Fresh creamNo flag
- Jambon supérieurNo flag
- HamNo flag
- PreservativeNo flag
- Nitrite de sodium · E250High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Salt from guerandeNo flag
- EmmentalNo flag
Show original label text
Galette de blé noir* 53,6% (eau, farine de blé noir* 25,2% (France), sel de Guérandel, crème fraîche* 21,4% (France), jambon supérieur* 14,3% (jambon de porc* (France), eau, conservateur nitrite de sodium, sel de Guérande, lactose* sucre*, oignons*, poivre noir*, clous de girofle*), emmental* 10,7%. *Ingrédients issus de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for this ingredient yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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