Declared allergens
This product declares Celery, Dairy, Egg, Fish, Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Carrageenan).
Allergens
Declared on pack via Open Food Facts · updated 21 Mar 2026
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Pâte feuilletée 56 % (farine de BLÉ, BEURRE 14% , eau, ŒUFS entiers. sel, jaune d'ŒUF, jus de citron, levure. colorant riboflavine), SAUMON atlantique (Salmo salar) 13,5%, eau, CRÈME (CRÈME, stabilisant carraghénanes), vin blanc, épinards 34 %, échalotes, farine de BLÉ, BEURRE, jus de citron, sel, huile de tournesol, amidon modifié de riz, blanc d'ŒUF en poudre, sucre, POISSONS blancs, sirop de glucose, maltodextrine, oignon, huile de palme, arômes (POISSON et CÉLERI) extrait de levure acidifiant acide citrique, extraits de champignon et de poireau. fécule de pomme de terre, extrait de vin blanc, extraits d'épices et de plantes aromatiques, poivre.
Declared allergens
This product declares Celery, Dairy, Egg, Fish, Gluten.
Declared on pack via Open Food Facts · updated 21 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 21 ingredients yet.
Trust & sources
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
29 items
Recent scans
See allProducts you open appear here on this device.