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GAUFRES FOURREES VANILLE
La DunkerquoiseSnacks · 3438351360608

GAUFRES FOURREES VANILLE

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 8 Apr 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Fondant52.3%No flag
  • Glucose syrup35.7%No flag›
  • Sugar11%No flag›
  • Water5.5%No flag›
  • Wheat flour16.1%No flag›
  • Non hydrogenated vegetable oils8.1%No flag
  • Palm5%No flag
  • Colza dextrose3.4%No flag
  • Soya flour2.5%No flag›
  • Glucose syrup1.9%No flag›
  • Bicarbonate acide d'ammonium1.5%No flag
  • Salt1.3%No flag›
  • Rapeseed lecithin1%No flag
  • Acide lactique · E2700.9%No flag
  • Natural vanilla0.8%No flag
  • Filling0.8%No flag
  • GB GAUFRES FOURRÉES À LA VANILLE DE MADAGASCAR Ingredients0.7%No flag
  • Fondant0.5%No flag
  • Glucose syrup0.2%No flag›
  • Sugar0.6%No flag›
  • Water0.5%No flag›
  • Wheat flour0.5%No flag›
  • Non hydrogenated vegetable oils0.4%No flag
  • Palm0.4%No flag
  • Rape0.4%No flag
  • Co dextrose0.3%No flag
  • Soy flour0.3%No flag›
  • Glucose syrup0.3%No flag›
  • Baking powder0.3%No flag
  • Ammonium acid bicarbonate0.3%No flag
  • Salt0.2%No flag›
  • Emulsifier0.2%No flag
  • Canola seed lecithin0.2%No flag
  • Acidifying agent0.2%No flag
  • Lactic acid0.2%No flag›
  • Natural vanilla0.2%No flag
  • Cream0.2%No flag›
Show original label text

Fondant (sirop de glucose, sucre, eau), farine de froment (gluten), huiles végétales non hydrogénées (palme, colza dextrose, farine de soja, sirop de glucose, poudre à lever: bicarbonate acide d'ammonium, sel, émulsifiant : lécithine de colza, acidifiant : acide lactique, vanille naturelle (0,19%). (fourrage: 40%) GB GAUFRES FOURRÉES À LA VANILLE DE MADAGASCAR Ingredients: Fondant (glucose syrup, sugar, water), wheat flour (gluten), non hydrogenated vegetable oils (palm, rape, co dextrose, soy flour, glucose syrup, baking powder: ammonium acid bicarbonate, salt, emulsifier: canola seed lecithin, acidifying agent: lactic acid, natural vanilla (0,19%). (cream: 40%)

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

27 items

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