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Tarte Normande
La Farandole des TartesSweet Pies · 3456580051135

Tarte Normande

Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Carrageenan).

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten

Declared on pack via Open Food Facts · updated 18 Mar 2026

Why it's rated this way

2 additives on this label are on our additives-of-concern list.

  1. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Apple41%No flag›
  • Wheat flour21.7%No flag›
  • Water17.1%No flag›
  • Sugar7%No flag›
  • Vegetable oil and fat6.6%No flag
  • Colza oil3.3%No flag›
  • Palm oil3.3%No flag›
  • Fresh egg3.3%No flag
  • Sirop léger de poire1.7%No flag
  • Water0.8%No flag›
  • Sugar0.4%No flag›
  • Glucose fructose syrup0.2%No flag
  • Pear0.1%No flag›
  • Acidity regulator0.1%No flag
  • E3300.1%No flag
  • Egg white0.8%No flag›
  • Wheat semolina0.4%No flag›
  • Whole milk powder0.2%No flag›
  • Modified corn starch0.1%No flag›
  • Cassava<0.1%No flag›
  • Corn starch<0.1%No flag›
  • Butter<0.1%No flag›
  • SaltNo flag›
  • Gélifiant e407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • PreservativeNo flag
  • E202No flag
  • E270No flag
  • Raising agentNo flag
  • E450Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

  • E500No flag
  • EmulsifierNo flag
  • E471No flag
  • FlavouringNo flag
  • Acidity regulatorNo flag
  • E330No flag
  • ColourNo flag
  • E100No flag
  • E160aNo flag
Show original label text

Pommes (41%), farine de blé, eau, sucre, huile et graisse végétale (colza, palme), œufs frais, sirop léger de poire (eau, sucre, sirop de glucose-fructose, poires, correcteur d'acidité: E330), blancs d'œufs, semoule de blé, poudre de lait entier, amidons modifiés de maïs et de manioc, amidon de maïs, beurre, sel, gélifiant E407, conservateurs: E202 et E270, poudre à lever: E450 et E500, émulsifiant : E471, arômes, correcteur d'acidité: E330, colorants E100 et E160a. Elaboré dans un atelier utilisant : fruits à coque, lupin et soja.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten.

Declared on pack via Open Food Facts · updated 18 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 3 low · 7 not assessed

7 of 12 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

25 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

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