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La flor, adobo all purpose seasoning
Greenveil's read: consider avoiding.
- Critical
- Salt55.6%—›
- Garlic22.2%—›
- Onion11.1%—›
- Oregano5.6%—›
- Paprika2.8%—›
- E6271.4%⚠ Low
- E6310.7%⚠ Low
- Coriander0.3%—›
- Cardamom0.3%—›
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Salt, garlic, onion, oregano, paprika, disodium guanylate, disodium inosinate, coriander and cardamon.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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