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Pesto Vert Bio
La FourcheCondiments · 3760324840917

Pesto Vert Bio

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Dairy
  • Tree nuts

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Basilic cultivé en France45%No flag
  • Extra virgin olive oil26.4%No flag
  • Cashew nuts15.5%No flag
  • Lemon juice7.8%No flag›
  • Garlic3.9%No flag›
  • Parmigiano Reggiano1.4%No flag
  • Cow S milk1.1%No flag
  • Salt0.1%No flag›
  • Rennet0.1%No flag›
  • SaltNo flag›
  • PepperNo flag›
Show original label text

Basilic* cultivé en France 45%, huile d'olive vierge extra*, noix de cajou*, jus de citron*, ail*, Parmigiano Reggiano AOP* (lait de vache*, sel, présure) 2,5%, sel, poivre*. *Produits issus de l'Agriculture Biologique.

Alerts

Declared allergens

This product declares Dairy, Tree nuts.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 2 not assessed

2 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

8 items

Your context

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