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Greenveil proxy cache
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- Wheat flour51%—›
- Seed26.1%—
- Millet11.4%—›
- Brown flax seeds5.7%—
- Lin jaune2.9%—
- Poppy1.4%—
- Salt0.7%—›
- Farines de mais torréfiéès0.4%—
- Ùeu de bois0.2%—
- Wheat gluten<0.1%—›
- Le\mre<0.1%—
- Gene de blé<0.1%—
- Fibre deblé<0.1%—
- Malted wheat flour—
- Ce—›
- Levue échée désactivée—
- Flour treatment agent—
- E300—
- Céréales—
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Farine de blé (UE) 51%, graines (UE) millet, lin brun, lin jaune, pavot), sel, farines de mais torréfiéès{ùeu de bois (UE) gluten de blé (UE), le\mre, gene de blé (UE), fibre deblé (UE), farine de blé malté (CE), levue échée désactivée, agent de traitement de la farine : E300. Céréales
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Per-ingredient concern · chemical identity, not food safety
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