Skip to content
Saving recent analysis
Yaourts pâtissiers
La LaitièreFrozen Foods · 3023290091173

Yaourts pâtissiers

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 26 Mar 2026

Why it's rated this way

No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).

Ingredients

  • Fraises façon tarte70.2%No flag
  • Yogurt70.2%No flag›
  • Sugar6.8%No flag›
  • Strawberry5.1%No flag›
  • Strawberry puree5.1%No flag
  • Glucose syrup3.7%No flag›
  • Biscuit pieces2.3%No flag
  • Modified starch1.2%No flag›
  • Thickener1.2%No flag
  • Pectine · E440a1.2%No flag
  • Flavouring1.2%No flag
  • Red beetroot1.2%No flag›
  • Milk mineral concentrate1.1%No flag
  • Acidity regulator1.1%No flag
  • Acide citrique · E3301.1%No flag
Show original label text

Fraises façon tarte : Yaourt (lait) (78,2%), sucre 6.8%, fraises et purée de fraises (5,1%), sirop de glucose, morceaux de biscuit (2,3%), amidon modifié, épaississant (pectine), arôme, jus de betterave rouge concentré, concentré de minéraux de lait, correcteur d'acidité (acide citrique).

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 26 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

12 items

Your context

Through your lens

Everyday use

A balanced day-to-day read across overall concern and fit.

Change lens

Recent scans

See all

Products you open appear here on this device.