Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 25 Mar 2026
Crème glacée au chocolat Bio
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 25 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Skimmed milk43.3%No flag
- Fresh cream13.9%No flag
- Dark chocolate4.9%No flag
- Cocoa paste3.1%No flag
- Acidity regulator1.2%No flag
- Carbonate de potassium · E501i1.2%No flag
- Dehydrated glucose syrup2.5%No flag
- Stabiliser1.5%No flag
- Gomme de guar · E4120.7%No flag
Show original label text
LAIT écrémé reconstitué*, sucre de canne*, CREME fraîche*, sirop de sucre inverti*, chocolat noir* 4,9% (masse de cacao*, sucre de canne*, beurre de cacao*, extrait de vanille*), cacao en poudre* 4,9% (poudre de cacao*, correcteur d'acidité: carbonate de potassium), sirop de glucose déshydraté*, BEURRE*, stabilisants: farine de caroube* et gomme de guar*. * Ingrédients issus de l'agriculture biologique.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- Cane SugarLow concern
- Invert Sugar SyrupLow concern
2 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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