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Sorbet plein fruit à la myrtille sauvage
La Manufacture Des Belles GlacesDesserts · 3433877520154

Sorbet plein fruit à la myrtille sauvage

Greenveil's read: consider avoiding. Food health high.

Food health
High
Chemical concern
Not assessed

Allergens

No allergens listed for this product in our data yet — check the pack.

Checked against the Open Food Facts record · updated 20 Mar 2026

Ingredients

  • Wild blueberry58%No flag
  • Sugar25.2%No flag
  • Water8.4%No flag
  • Dextrose4.2%No flag
  • Lemon juice2.1%No flag
  • Lemon1.1%No flag
  • Sugar1.1%No flag
  • Stabiliser2.1%No flag
  • Gomme de guar · E4121%No flag
  • Carob bean1%No flag
Show original label text

Purée de myrtille sauvage 58%, sucre, eau, dextrose, jus de citron (citron, sucre), stabilisants: gomme de guar et farine de caroube.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 6 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

6 items

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