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- Wheat flour48.3%—›
- Butter23%—›
- Sugar14%—›
- Pâte de citron5%—
- Lemon peel3.1%—›
- Glucose fructose syrup0.9%—
- Sugar0.5%—›
- Acidity regulator0.5%—
- E3300.5%—
- Egg2.9%—›
- Jaunes2.9%—
- L'?ilfs en poudre2.3%—
- Natural lemon flavouring0.8%—
- Salt0.7%—›
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Farine de froment (France), beurre (23%), sucre, pâte de citron (5%) (écorces de citron, sirop de glucose-fructose, sucre, correcteur d'acidité acide citrique), œufs, jaunes (l'?ilfs en poudre, arôme naturel de citron (0,8%), sel. Peut contenir des traces de soja, de sésame et de fruits à coque.
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Per-ingredient concern · chemical identity, not food safety
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