Declared allergens
This product declares Gluten, Sulphites.
Declared on pack via Open Food Facts · updated 6 May 2026
Gnocchi di patate
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Sulphites
Declared on pack via Open Food Facts · updated 6 May 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Mashed potato80%No flag
- Agent émulsifiant8%No flag
- Mono- et diglycérides d'acides gras · E4718%No flag
- Antioxidant4%No flag
- Disulfite de sodium · E2234%No flag
- Natural flavouring4%No flag
- Wheat flour type 0011.4%No flag
- Acidity regulatorNo flag
- Acide lactique · E270No flag
- PreservativeNo flag
- Acide sorbique · E200No flag
- Flavouring2.1%No flag
Show original label text
Purée de pommes de terre en purée 80 % (eau, pommes de terre déshydratées : pommes de terre, agent émulsifiant : mono - et diglycérides d'acides gras, antioxydants : disulfite de sodium, arômes naturels), farine de _blé_ tendre type 00, fécule de pomme de terre, farine de riz, sel, correcteur d'acidité : acide lactique, conservateur : acide sorbique, arôme.
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Alternatives
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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