Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 10 Feb 2022
La Pasta, Alfredo Sauce
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 10 Feb 2022
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fresh cream56.3%No flag
- Parmigiano reggiano10.9%No flag
- Pasteurized skim cow's milk5.5%No flag
- Lactic ferments2.7%No flag
Show original label text
Heavy cream, milk, parmesan cheese (pasteurized skim cow's milk, cheese cultures, salt, enzymes), butter, corn starch, salt, nutmeg, ground pepper.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SaltModerate concern
- Corn StarchLow concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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