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La PaulinaDairies · 7794990879779

Queso en Hebras Mediterráneo -Pategrás y Parmesano-

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Annatto / bixin / norbixin).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy

Declared on pack via Open Food Facts · updated 30 May 2022

Ingredients

  • Cheese54.5%No flag
  • Pasteurised milk22.7%No flag
  • Lactic ferments11.4%No flag
  • Salt1%No flag
  • Cloruro de calcio · E5091%No flag
  • Microbial rennet1%No flag
  • Natural colours1%No flag
  • E160b1%Low

    Natural colour; occasional allergic/intolerance reactions.

  • Preservative1%No flag
  • Natamicina e2351%No flag
  • Parmigiano reggiano1%No flag
  • Pasteurised milk0.5%No flag
  • Lactic ferments0.3%No flag
  • Salt0.1%No flag
  • Cloruro de calcio · E509<0.1%No flag
  • Microbial rennet<0.1%No flag
  • Anti caking agent1%No flag
  • Celulosa e460i1%No flag
  • Preservative4.2%No flag
  • Natamicina e2354.2%No flag
Show original label text

Queso (leche pasteurizada, fermentos lácticos, sal, cloruro de calcio, cuajo microbiano, colorante natural (INS160b), conservante (natamicina INS235), queso parmesano (leche pasteurizada, fermentos lácticos, sal, cloruro de calcio, cuajo microbiano), antiaglutinante (celulosa en polvo INS460i), conservante (natamicina INS235).

Alerts

Declared allergens

This product declares Dairy.

Declared on pack via Open Food Facts · updated 30 May 2022

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 2 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Pending enrichment

Ingredient content

Normalized label parsed

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