Declared allergens
This product declares Celery, Dairy, Fish, Shellfish.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Bisque de Homard au cognac
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
- Celery
- Dairy
- Fish
- Shellfish
Declared on pack via Open Food Facts · updated 17 Mar 2026
Ingredients
- Fresh cream5.5%No flag
- Chair de tourteau5.5%No flag
- Tomato concentrate5.5%No flag
- Shallot4.3%No flag
- CognacNo flag
- ThickenerNo flag
- Xanthan gum and guar gumNo flag
Show original label text
Eau, homards entiers 20%, poissons 10%, crème fraîche, chair de tourteau, concentré de tomates, beurre, échalotes, oignons, carottes, ail, langoustines entières 1%, huile de tournesol, cognac, céleri, épaississants : gomme xanthane et guar, sel, poivre, paprika, piment.
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 14 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
20 items
Your context
Recent scans
See allProducts you open appear here on this device.