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- Dough33.4%—
- Wheat flour18.8%—›
- Water7.3%—›
- Sunflower oil3.6%—›
- Baker S yeast1.8%—
- Salt1.8%—›
- Tomato puree27.2%—
- Cheese21%—›
- Maasdam15.8%—
- Potato starch5.3%—›
- Goat cheese12.2%—
- Sunflower oil3.1%—›
- Salt0.8%—›
- Herbs and spices0.8%—
- Sugar0.8%—›
- Natural flavouring0.8%—
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Pâte (farine de blé - eau - huile de tournesol - levure boulangère - sel) - purée de tomates - fromage râpé 21% [Maasdam (lait), fécule de pomme de terre] - fromage de chèvre (lait) 12,2% - huile de tournesol - sel - épices et plantes aromatiques - sucre - arômes naturels.
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Per-ingredient concern · chemical identity, not food safety
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